This recipe is adapted from one by Stuart Gillies that appeared in the Observer a while back. I was somewhat sceptical at first as there is no butter in this recipe (so it should really called just bread pudding, I guess) but go with it because the results are stunning – soft, custardy and oh-so-comforting. […]
Tag Archives: bread
Let’s be honest, there is nothing quite a comforting and lovely as a slice of fresh, home baked bread with butter. I love making bread. I don’t use a bread machine, but I do use a food processor for the messy mixing of ingredients – although you could just as easily not.