This meal makes a great packed lunch, or looks lovely piled high in a big bowl for a barbecue or party. The flavours of the toasted cumin seeds and fresh herbs give it a nice zing. You can substitute the carrots, squash and aubergine for other veggies that roast well – for example peppers or courgettes.
Tag Archives: couscous
This is a good dish for entertaining as you can make the tagine and the fritter dough in advance and then just heat up your tagine and fry your fritters at the last minute. You don’t need a clay tagine dish for cooking this recipe, but it certainly presents nicely in one!